
Dishoom Shoreditch
The Lower Ground Floor: Seats up to 45 guests. Groups of 35–45 enjoy the space to themselves; smaller parties can book a section. Breakfast and lunch Monday to Friday, dinner Sunday to Wednesday.

Events, celebrations & get-togethers

Simple minglings to magnificent events
Delight in each other’s company over abundantly delicious feasts, morning ’til night. Groups of 10 or more are welcome for birthdays, anniversaries, work-dos, team lunches – whatever the occasion: any reason to gather is a good one.
All cafés have large or close-together tables for group bookings, while some offer private and semi-private spaces for intimate gatherings and big-cheer celebrations alike. Dishoom favourites from our Group Feast menus arrive in splendour for everyone to share. All leave contented and well-fed.
Group Feast Menus
Take a midday wander through Bombay. Devour finest street snackery, velvety ruby murrays and Irani café classics in joyful abundance. Relish rare delights obtainable only as part of a feast. Linger over a pudding full of chai-walla theatre or slurp a Gola Ice from Chowpatty Beach. Choose from Non-Veg., Veg. and Vegan menus to please all palates. Spirit-lifting tipples (and teetotals) are happily at hand.
For groups of 8 or more. Available from 12pm ’til 5.45pm.

Above: Dishoom Lunch Spread
Savour the tastiest, most pleasurable food in all Bombay with our Dinner Feast or Grand Dinner Feast menus. Begin with crispiest-crunchiest street snackery, including amazing-amazing Corn Bhel (procurable only on our feast menus). Tuck into silken unhurried curries, fluffiest pulaos and plentiful sides. Save room for smoky char and spice from the likes of Colaba’s Bademiya. Bitter-sweet endings await with a pudding that will transport you to one of the city’s innumerable chai tapris.
For unrivalled celebration, book the Grand Dinner Feast and forgo fragrant pulao for a showstopping centrepiece: Parda Biryani, rich enough to make you weep and cooked in the traditional dum-style over three days. Delight in our single best Bombay bite: Vada Pau – masala’d potato fritters tucked inside softest pau with crunchy titbits and chutneys. Indulge until your belly is full and your belt: redundant.
All guests must dine from the same set menu – either the ‘Dinner Feast’ or ‘Grand Dinner Feast’. Non-Veg., Veg. and Vegan menus available. For groups of 8 or more. Available from 6pm ’til late.
Replenish spirits with a brimful Breakfast Feast Menu, well-suited for early revelries, leisurely starts or thoughtful meetings. Enjoy a hot drink, freshly squeezed juice (or shot) and bowl of fruit and yoghurt. Your choice of Breakfast Naan Roll or scrambled Akuri will enthusiastically follow from the kitchen. Vegan options, too. Our Breakfast Feasting Menu is perfect for gatherings of 10 or more, and priced at £22 per person.
Served daily until 11.30am. (Groups may also order from the daily Breakfast Menu.)

Above: Breakfast Feast
For occasions that call for a space of their own, certain cafés offer private spaces. Some intimate, others grand. Birthdays, graduations, anniversaries, etc. will be indulged most willingly. Bring the whole assembly – friends, families, colleagues, beloveds and suchlike. The more, the merrier. We accept bookings online up to four months in advance. Most party sizes can book through our website, with capacity varying across cafés (find your ideal space below).

The Lower Ground Floor: Seats up to 45 guests. Groups of 35–45 enjoy the space to themselves; smaller parties can book a section. Breakfast and lunch Monday to Friday, dinner Sunday to Wednesday.

The Downstairs Takeover: Seats 60–70 guests across a collection of close-together tables. Breakfast, lunch and dinner (Saturday evening is subject to conditions – enquire to find out more).

The Bombay Room: Seats up to 30 guests. Groups of 20–30 enjoy the room to themselves; smaller parties can book a section. Breakfast, lunch and dinner.

Chef’s Table: Seats up to 14 guests. A semi-private table on the upstairs floor. Breakfast, lunch and dinner.

The Small Takeover: Seats 17–20 guests. Breakfast, lunch and dinner.
The Side Takeover: Seats 28–32 guests. Breakfast, lunch and dinner.
The Back Room: Seats 54–60 guests. Breakfast, lunch and dinner.









Book online for up to 20 guests Monday–Thursday and up to 14 guests Friday–Sunday.



Bookings
Absolutely. We welcome large groups for breakfast. We ask that your reservation time is no later than 11.00am so that we can tend to you and your guests in good time before our lunch service begins. Take a look at our Breakfast Feasting Menu.
Joining us in café
Please do. Just bring it along on the day itself as we have limited storage space.